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Our delicious range of Dry Fruit Biscuitis favorite tea time snacks in the morning or evening. It is baked under the suitable temperature by using palm oil. We use wheat flour and sugar to make the cake rusk. Enjoy this rusk by dipping in tea, coffee or milk in the morning. It is also enriched with vitamin A and D that makes it healthy to eat. Safely packed in air tight packaging, the Dry Fruit Biscuit has extended shelf life and crunchiness when kept in cool and dry place.